5 MINUTE CHOCOLATE MUG CAKE
1 Coffee Mug
4 tablespoons flour(that’s plain flour, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional) some nuts (optional)
Small splash of vanilla
Add dry ingredients to mug, and mix well . Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips (if using) and vanilla, and mix again.
Put your mug in the microwave and cook for 3 minutes on high.
The cake will rise over the top of the mug, but don’t be alarmed!
Allow to cool a little, and tip out onto a plate if desired. EAT!
(this can serve 2 if you want to share!)
And why is this the most dangerous cake recipe in the world?
Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!.
yum yum yum…
I just made little molten chocolate cakes with a friend the other night at a pampered chef party. They were delicious! I’m gonna have to try these
I doubt it’ll beat a Pampered Chef recipe, but Ryan and I have made this many times at home. Decent dessert in a pinch!
Don’t use too small of a mug, though.
oh my gosh… I think you’ve become my hero…
I tried this out. I posted about it. Check out my post here.
I don’t know if you are an angel or the devil for posting this!
I’ll tell you after I try the cake! 
Thanks for the recipe!